CATERING

CATERING

Roma Restaurant | Catering Menu - Tuckahoe, NY

Catering

TAKE ROMA HOME

Roma can also provide most of your catering needs. Whether a small family or business gathering or a large special occasion, we are able to plan your function. Our reasonable rates are designed to fit most budgets.

Catering

TAKE ROMA HOME

Roma can also provide most of your catering needs. Whether a small family or business gathering or a large special occasion, we are able to plan your function. Our reasonable rates are designed to fit most budgets.

Roma Restaurant | Catering Menu - Tuckahoe, NY

Click a Menu Heading to Show/Hide Menu Items

Click a Menu Heading to Show/Hide Menu Items

Small half tray serves 8 to 12. Large full tray serves 20 to 24

Most of our appetizers and entrees are available for catering.
Call for information about pricing and availability.

HOUSE SALAD SM: | LG: 
MIX GREEN SALAD SM:| LG: 
CAESAR SALAD SM: | LG:

FRIED ZUCCHINI SM: | LG: 
CHICKEN FINGERS SM: | LG:
FRIED CALAMARI SM: | LG: 
CLAMS OREGANATA SM: | LG:

BAKED ZITI SM: | LG: 
LASAGNA SM: | LG: 
MANICOTTI SM: | LG:
RAVIOLI SM: | LG:
SPECIALTY RAVIOLI
INQUIRE ABOUT FLAVORS AND PRICING
PENNE VODKA SM:| LG: 
STUFFED SHELLS SM: | LG:
CAVATELLI BROCCOLI RABE & SAUSAGE SM: | LG: 
WHITE CLAM SAUCE OVER PASTA SM: | LG: 

CHICKEN PARMIGIANA SM: | LG:
BREADED CHICKEN CUTLET TOPPED WITH MOZZARELLA AND TOMATO SAUCE
CHICKEN FRANCESE SM: | LG:
CHICKEN BREAST SAUTÉED IN WHITE WINE, LEMON, AND BUTTER
CHICKEN PICCATA SM: | LG:
CHICKEN SCARPARIELLO SM: | LG: 
CHICKEN MARSALA WITH MUSHROOMS SM: | LG: 
CHICKEN BREAST SAUTÉED IN A BROWN MARSALA WINE SAUCE
VEAL FRANCESE SM: | LG:
EGG BATTERED VEAL SAUTÉED IN WHITE WINE, LEMON AND BUTTER SAUCE
VEAL PARMIGIANA SM: | LG:
VEAL PICCATA SM: | LG: 
VEAL SAUTÉED IN LEMON, WHITE WINE, BUTTER AND CAPERS
VEAL MARSALA SM: | LG: 
EGGPLANT PARMIGIANA SM: | LG: 
THIN SLICED BREADED EGGPLANT LAYERED WITH TOMATO SAUCE AND MOZZARELLA
EGGPLANT ROLLATINI SM: | LG:
SAUSAGE & PEPPERS SM: | LG: 
SWEET ITALIAN SAUSAGE SLICED AND SAUTÉED WITH PEPPERS IN TOMATO SAUCE

BROCCOLI RABE SM: | LG:
SPINACH SM: | LG: 
STRING BEANS SM: | LG: 
MEATBALLS OR SAUSAGE SM: | LG: 
BROCCOLI SM: | LG: 

SHRIMP MARINARA SM: | LG:
SAUTÉED AND SEASONED IN MARINARA SAUCE WITH GARLIC AND OIL
SHRIMP SCAMPI SM: | LG:
SAUTÉED AND SEASONED IN A CLASSIC SCAMPI BUTTER AND GARLIC SAUCE
SHRIMP PARMIGIANA SM: | LG: 
FRIED AND TOPPED WITH MARINARA SAUCE AND MOZZARELLA CHEESE
SHRIMP FRA DIAVOLO SM: | LG: 
BROILED FILET OF SOLE SM: | LG: 
SEASONED AND BROILED WITH LEMON, BUTTER, GARLIC AND WHITE WINE
FILET OF SOLE OREGANATA SM:  | LG: 
SEASONED AND TOPPED WITH BREADCRUMB OREGANATA AND BROILED
SALMON BROILED OR OREGANATA OVER SPINACH SM: | LG: 

Small half tray serves 8 to 12. Large full tray serves 20 to 24

Most of our appetizers and entrees are available for catering.
Call for information about pricing and availability.

HOUSE SALAD SM: | LG: 
MIX GREEN SALAD SM: | LG: 
CAESAR SALAD SM: | LG: 

FRIED ZUCCHINI SM: | LG:
CHICKEN FINGERS SM: | LG:
FRIED CALAMARI SM: | LG: 
CLAMS OREGANATA SM: | LG:

BAKED ZITI SM:  | LG: 
LASAGNA SM: | LG: 
MANICOTTI SM: | LG: 
RAVIOLI SM: | LG: 
SPECIALTY RAVIOLI
INQUIRE ABOUT FLAVORS AND PRICING
PENNE VODKA SM: | LG: 
STUFFED SHELLS SM: | LG: 
CAVATELLI BROCCOLI RABE & SAUSAGE SM: | LG: 
WHITE CLAM SAUCE OVER PASTA SM: | LG:

CHICKEN PARMIGIANA SM: | LG:
BREADED CHICKEN CUTLET TOPPED WITH MOZZARELLA AND TOMATO SAUCE
CHICKEN FRANCESE SM: | LG:
CHICKEN BREAST SAUTÉED IN WHITE WINE, LEMON, AND BUTTER
CHICKEN PICCATA SM: | LG:
CHICKEN SCARPARIELLO SM: | LG: 
CHICKEN MARSALA WITH MUSHROOMS SM: | LG: 
CHICKEN BREAST SAUTÉED IN A BROWN MARSALA WINE SAUCE
VEAL FRANCESE SM: | LG:
EGG BATTERED VEAL SAUTÉED IN WHITE WINE, LEMON AND BUTTER SAUCE
VEAL PARMIGIANA SM: | LG:
VEAL PICCATA SM: | LG: 
VEAL SAUTÉED IN LEMON, WHITE WINE, BUTTER AND CAPERS
VEAL MARSALA SM: | LG: 
EGGPLANT PARMIGIANA SM: | LG: 
THIN SLICED BREADED EGGPLANT LAYERED WITH TOMATO SAUCE AND MOZZARELLA
EGGPLANT ROLLATINI SM: | LG:
SAUSAGE & PEPPERS SM: | LG:
SWEET ITALIAN SAUSAGE SLICED AND SAUTÉED WITH PEPPERS IN TOMATO SAUCE

BROCCOLI RABE SM: | LG: 
SPINACH SM: | LG: 
STRING BEANS SM: | LG: 
MEATBALLS OR SAUSAGE SM: | LG: 
BROCCOLI SM: | LG:

SHRIMP MARINARA SM: | LG:
SAUTÉED AND SEASONED IN MARINARA SAUCE WITH GARLIC AND OIL
SHRIMP SCAMPI SM: | LG:
SAUTÉED AND SEASONED IN A CLASSIC SCAMPI BUTTER AND GARLIC SAUCE
SHRIMP PARMIGIANA SM: | LG:
FRIED AND TOPPED WITH MARINARA SAUCE AND MOZZARELLA CHEESE
SHRIMP FRA DIAVOLO SM: | LG:
BROILED FILET OF SOLE SM: | LG: 
SEASONED AND BROILED WITH LEMON, BUTTER, GARLIC AND WHITE WINE
FILET OF SOLE OREGANATA SM: | LG:
SEASONED AND TOPPED WITH BREADCRUMB OREGANATA AND BROILED
SALMON BROILED OR OREGANATA OVER SPINACH SM: | LG:
HOURS
Tues – Sunday 3 pm – 9 pm
Monday Closed
CONTACT
914-961-3175
info@romarestaurant1931.com
29 Columbus Ave, Tuckahoe, NY 10707
HOURS
Tues – Sunday 3 pm – 9:00 pm
Monday Closed

CONTACT

914-961-3175
info@romarestaurant1931.com
29 Columbus Ave, Tuckahoe, NY 10707